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ORIGEN Espresso, whole bean

Pitalito, Colombia · Whole bean

Espresso

Espresso

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Washed · 100 % Arabica

Espresso

Caramel · Orange · Dark Chocolate

For Espresso machine & Bean-to-cup machine

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About this coffee

Caramel and brown sugar combine with lemon, orange, and dark chocolate. A full body and medium acidity give this espresso its intense, long-lasting character.

What to expect in your cup

Full-bodied.
A warm finish.

  • Caramel
  • Orange
  • Dark Chocolate

More nuances: Caramel, brown sugar, lemon, orange and dark chocolate.

ACID
Means
BODY
Full
RESONANCE
Long-lasting

Your coffee moment

How do you drink your coffee?

Full-bodied, with notes of caramel and dark chocolate: an ideal starting point for espresso and classic milk-based coffees.

Brewing

Your bean. Your brew.

Our recommendation

Espresso machine

Our entry-level for the portafilter: full-bodied, with notes of caramel and dark chocolate. Also a great brewing idea for espresso and specialty coffees made with a fully automatic machine.

  1. Espresso machineOur recommendation
  2. Bean-to-cup machineAlso a good choice
  3. FilterWorth a try
Espresso machine
Washed-Kaffee: helle, saubere Bohnen ohne Fruchtreste

Processing / Washed

Intensity
in balance.

The washed processing highlights the balance, intensity, and aromatic complexity of this coffee. It is roasted in Colombia.

Processing

  1. Washedno fruit
  2. Honeysticky layer kept
  3. Naturalwhole cherry
What does that mean?

At a glance

Origin
Pitalito, ColombiaGrown at 1,500–2,000 m above sea level
Beans
100 % Arabica
Roasted in
Colombia
Format
500 g · Whole bean

Something to look forward to

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